Crockpot Apricot Chicken
4 boneless, skinless chicken breasts
1 (8oz) bottle of Russian Dressing
1 (12oz) jar apricot jam
Place chicken in a crockpot. Mix dressing and jam together and pour over the chicken. Cook on low 4-5 hours
My goal this year is to get dinner on the table every day for my family. No excuses, no take out.
Showing posts with label Russian Dressing. Show all posts
Showing posts with label Russian Dressing. Show all posts
Wednesday, October 14, 2015
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