1 (8 oz.) bottle Italian salad dressing
6 steaks
Marinate steak in salad dressing. Cook by grilling or broiling until done.
Cauliflower with Cheese Sauce
1 med. cauliflower
2 C. milk
4 Tbsp. butter
4 Tbsp. flour
1 1/2 C. cheddar cheese, shredded
1/2 tsp. salt
Steam the cauliflower , until tender, about 12-15 mins. While cauliflower is cooking make a white sauce, by melting butter, and then adding flour. Add milk gradually.
Cook slowly until thickened, stirring constantly. When thickened, remove from heat, and add grated cheese, and salt. Serve cheese sauce over cauliflower.
Mashed Potatoes
6 potatoes
4 Tbsp. butter
milk
Adobo seasoning to taste
Peel potatoes and quarter. Boil in enough water to cover potatoes until potatoes are tender. Drain. Mix all ingredients except milk and mash with a potato masher or large fork. Add enough milk to make potatoes creamy.
