Pesto Chicken
6 boneless, skinless chicken breasts
1 (10oz) jar pesto sauce
Mozzarella cheese, shredded, for garnish
Parmesan cheese, grated, for garnish
Nonstick cooking spray
Heat oven to 375°F. Spray a 9x13 inch baking dish with
nonstick cooking spray. Spread a small amount of pesto sauce on the bottom of
the baking dish. Lay chicken in the baking dish. Pour remaining pesto over the
chicken. Cover with foil and bake for 30 minutes or until cooked through. Remove
foil and sprinkle with cheeses and bake for 5 minutes more or until cheese is
melted.
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