Spinach
Quiche
1 (9 inch) pie crust
3 eggs, beaten
2 C half and half
Salt free seasoning to taste
¼ tsp dry mustard
2 green onions, sliced
1-1 ½ C spinach
1/2C Swiss cheese, grated
Thaw and bake pie crust for 10 minutes. Beat together
eggs, half and half, seasoning, and dry mustard. Lay green onion and spinach in
the pie crust, top with grated cheese Pour egg mixture over all and bake at 350
degrees for 45 minutes or until cooked through.
