Crockpot Sausage and Pepper Sandwiches
6 large Italian Sausages
1 (15 oz) can diced tomatoes
1 (15 oz) can tomato sauce
1 (6 oz) can tomato paste
1 onion, cut into slices
2 green peppers, cut into strips
6 French rolls
12 slices provolone cheese
Remove casings from sausages and brown in a skillet.
Place sausages in a crockpot. Add tomatoes, tomato sauce, tomato paste, onion
and green peppers. Stir gently to combine. Cook on low for 6 hours or until
cooked through. Serve on French rolls with cheese.
