Crockpot Brown Sugar Pork Roast
1 (4-6 lb) pork roast
Salt free seasoning to taste
1 C brown sugar
2 cloves garlic, minced
1 Tbsp Dijon mustard
1 Tbsp balsamic vinegar
Place pork roast in a crockpot. Sprinkle with salt free
seasoning. In a bowl combine brown sugar, garlic, mustard and vinegar. Stir
together to make a paste, spread on top of the roast. Cook on low for 8 hours
or until cooked through. Slice and serve.
