Meatball Subs

Meatball Subs

Oil, as needed

1  bell pepper, cut into strips

1  onion cut into wedges

1pound frozen meatballs(homemade or purchased), defrosted and warmed

pizza sauce, prepared

6 hoagie rolls, split and toasted

Mozzarella cheese, shredded

In a large nonstick skillet, heat oil over medium-high until very hot. Add peppers and onions and cook, stirring, until tender, 3 to 4 minutes. Reduce heat to medium-low. Add cooked meatballs and pizza sauce. Cover and cook, stirring occasionally, until heated through, 5 to 6 minutes. Divide among rolls and sprinkle with cheese.