Shake and Bake Pork Chops, Buttermilk and Onion Mashed Potatoes

Breakfast
Steak and Egg Breakfast Burritos-used the leftover steak from last night's dinner

Lunch
BBQ Chicken Nuggets- Chicken nuggets from the freezer, cooked and then tossed in BBQ sauce
Macaroni and Cheese- from the pantry
Apples- from the produce box

Dinner
Shake and Bake Pork Chops- used the last of the shake and bake from the pantry
Carrots- from the produce box

Buttermilk and Onion Mashed Potatoes

2 lb new potatoes, scrubbed, skins left on, quartered

2 shallots, peeled and cut in half

2/3 C buttermilk

4 green onions scallions, sliced

1 1/2 Tbsp butter

Salt and pepper to taste

Bring a large pot of water to boil. Add potatoes and shallots and cook until tender about 20 min.. Drain and hand mash after adding in the buttermilk, butter, green onions, salt and pepper. Serve as is.