Taco Soup

Taco Soup

1 Lb. ground beef, cooked

1 (28 oz can) crushed tomatoes

1 (1bsp5 oz) can corn, undrained

1 (15 oz) can black beans, undrained

1 (15 oz) can kidney beans, undrained

1 (15 oz) can pinto beans, undrained

2 Tbsp taco seasoning

1 small onion, chopped

Add all ingredients to a crockpot and stir to combine. Cook on low for 4-6 hours or until heated through and done.