Tuesday, November 22, 2011

Baked Pamesan Pork Chops


Baked Parmesan Pork Chops

½ C Parmesan cheese, dry
2 Tbsp. Ranch Dressing mix
½ tsp. garlic powder
Seasoning salt to taste
6 boneless pork chops

Preheat oven to 400 degrees. Mix cheese, Ranch dressing mix and garlic powder Moisten pork chop with water then coat with cheese mixture. Place in a 9x 13 inch baking dish. Bake 15-20 minutes or until cooked through.

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