Baked Garlic Parmesan Chicken Legs

Baked Garlic Parmesan Chicken Legs

6  chicken legs

¼ C olive oil

6 cloves garlic, minced

1 C dry bread crumbs

1 C dry Parmesan cheese

Seasoning salt to taste

Nonstick cooking spray

In a bowl, combine olive oil and garlic. In a separate bowl combine bread crumbs, parmesan cheese, and seasoning salt. Dip each chicken leg in oil mixture and then coat with bread crumb/cheese mixture.  Place chicken on a 11x15 jelly roll pan that has been sprayed with non-stick spray. Bake 45- 60 minutes at 375 degrees or until the is cooked through. 

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