Easy Pineapple Upside Down Cake
¼ C butter
¼ C packed brown sugar
1 can pineapple slices, drained
Maraschino cherries, no stems, as needed
1 1/2 C baking mix
½ C sugar
½ C milk
¼ C packed brown sugar
1 can pineapple slices, drained
Maraschino cherries, no stems, as needed
1 1/2 C baking mix
½ C sugar
½ C milk
2 Tbsp oil
1 tsp vanilla extract
1 egg
Preheat oven to 350°F. In a round 9 or 8-inch cake pan, melt butter in oven. Sprinkle brown sugar evenly over melted butter. Arrange pineapple slices in single layer over sugar mixture. Place a cherry in center of each pineapple slice and around pineapple slices in any open spaces. In a large bowl, combine baking mix, sugar, milk, oil, vanilla, and egg. Mix well. Pour batter over pineapple and cherries. Bake 30-35 minutes or until toothpick inserted in center comes out clean. Let sit for 10 minutes to cool then place a serving plate upside down over cake pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drop over cake; remove pan. Serve.
For more recipes visit Foodie Friday
1 tsp vanilla extract
1 egg
Preheat oven to 350°F. In a round 9 or 8-inch cake pan, melt butter in oven. Sprinkle brown sugar evenly over melted butter. Arrange pineapple slices in single layer over sugar mixture. Place a cherry in center of each pineapple slice and around pineapple slices in any open spaces. In a large bowl, combine baking mix, sugar, milk, oil, vanilla, and egg. Mix well. Pour batter over pineapple and cherries. Bake 30-35 minutes or until toothpick inserted in center comes out clean. Let sit for 10 minutes to cool then place a serving plate upside down over cake pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drop over cake; remove pan. Serve.
For more recipes visit Foodie Friday
I love pineapples and at this time I have a tin of pineapple slices. This cake looks so delicious! I am sure I would love it. I am a new Follower of your Blog. Have a great weekend.
ReplyDeleteJudy - Judy H-J's Thoughts
I'm always up for a good pineapple upside down cake! it's my mom's favorite! Thanks for sharing. Came hopping from the Rattlebridge Foodie Friends Party!
ReplyDeleteLizy@http://justdipitinchocolate.blogspot.com