Monday, January 21, 2013

Pulled Pork Sandwiches

Pulled Pork Sandwiches

1 (2-3) lb pork roast
Seasoning salt to taste
Water if needed
1 bottle bbq sauce
6 hoagie rolls

Place pork roast in a crockpot and season to taste with seasoning salt. Cook on low 8-10 hours or until tender. Add a small amount of water to bottom of the crockpot if needed. Once roast is fully  cooked  shred the meat and return to the crockpot, stir in the bbq sauce and serve on rolls.

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